When my husband Greg tossed a crumpled $50 bill on the counter and smugly instructed me to “make a lavish Christmas dinner” for his family, I had two choices: let his insult crush me or turn the tables in a way he’d never see coming. Spoiler alert—I chose the latter.
Every year, Greg insists we host Christmas dinner for his family. Hosting isn’t the problem; it’s his attitude. He treats it like some royal command rather than a partnership. This year, though, he reached new heights of condescension.
It all started during a kitchen discussion about our holiday plans. Or, more accurately, I was trying to have a conversation while Greg scrolled through his phone.
“We’ll need to plan the menu soon,” I said. “Your family expects a full spread, and we’ll need time to prepare.”
Without looking up, Greg casually pulled out his wallet, fished out a crumpled $50 bill, and tossed it onto the counter.
“Here,” he said smugly, “make a proper Christmas dinner. Don’t embarrass me in front of my family.”
I stared at the bill, then at him. “Greg, this won’t even cover a turkey, let alone dinner for eight people.”
He shrugged. “My mom always managed. Be resourceful, Claire. If you’re not up for it, just say so. I wouldn’t want my family to think you’re… incapable.”
Ah yes, the golden standard of his mother, Linda, who could apparently whip up gourmet feasts from thin air. I clenched my fists under the counter. The old me would have swallowed her frustration. But this time? I forced a sweet smile and said, “Don’t worry, Greg. I’ll make it work.”
The Plan Unfolds
For the next week, I played the perfect, dutiful wife. I let Greg believe I was stretching that $50 to its absolute limit. I casually mentioned clipping coupons and hunting sales whenever he walked into the kitchen.
But behind the scenes, I had a different plan. Using my personal savings—the emergency fund I’d built over the years—I decided to create a Christmas dinner unlike anything Greg or his family had ever seen. This wasn’t about impressing his relatives; it was about showing Greg that I wasn’t someone he could dismiss with a crumpled bill and a smug remark.
I hired a catering team, ordered premium decorations, and planned an extravagant menu. By Christmas Day, our home looked like a holiday magazine spread. Twinkling lights draped every corner, gold and red table settings gleamed under the dining room chandelier, and the air was filled with the mouthwatering aroma of roasted turkey and honey-glazed ham.
Greg walked in just as I was adjusting the last place setting. His jaw dropped.
“Wow, Claire,” he said, clearly impressed. “I didn’t think you had it in you. Guess my $50 worked wonders, huh?”
I smirked. “Oh, just wait, Greg. Tonight’s going to be unforgettable.”
Dinner Is Served—and So Is a Lesson
As Greg’s family arrived, his mother Linda was the first to step through the door. Her sharp eyes scanned the room, her brows raising slightly.
“Claire, this looks… expensive. You didn’t overspend, did you?”
Before I could answer, Greg puffed out his chest. “Not at all, Mom! Claire’s learning to be resourceful. Just like you taught me.”
Oh, Greg. You sweet, oblivious man.
Dinner was flawless. Every dish received glowing compliments, and Greg basked in the praise as though he’d lifted a finger. But I wasn’t done yet.
When dessert rolled around—a towering chocolate cake adorned with edible gold flakes—I stood up, wine glass in hand.
“Before we dig in, I just want to thank Greg for making tonight possible. Without his generous $50 contribution, none of this would’ve happened.”
The room went silent. Linda froze mid-bite.
“Fifty dollars?” she repeated, her voice sharp.
“Oh yes,” I continued sweetly, turning to Greg. “When I asked about the budget for Christmas dinner, Greg handed me a crumpled $50 bill and told me to ‘be resourceful.’ So, I took that to heart.”
Greg’s face turned crimson as his brothers snickered. His father shook his head and muttered, “Unbelievable.”
“Of course,” I added, “this dinner cost a little more than $50. About $750, actually. But don’t worry, Greg. I covered the difference with my personal savings. After all, I wouldn’t want your family to feel embarrassed.”
Linda’s piercing glare turned to Greg. “Gregory, is this true? You gave Claire fifty dollars for Christmas dinner?”
Greg stammered, trying to defend himself, but the damage was done. His brothers laughed openly, and Linda’s disappointment was palpable.
The Final Blow
As Greg tried to regain control of the situation, I slid an envelope across the table.
“What’s this?” he asked, his voice trembling.
“Oh, just a little gift I bought for myself,” I said brightly. “It’s a weekend spa retreat. A reward for pulling off this ‘lavish’ dinner on your generous budget.”
Laughter erupted around the table. Greg’s brothers were nearly in tears. Even his father muttered, “Serves you right.”
I leaned back in my chair, sipping my wine with a victorious smile. “Don’t worry, Greg. You can handle the cleanup tonight. Think of it as your contribution to this year’s Christmas.”
Linda didn’t say another word, but her withering stare said it all. Greg sulked in the kitchen, scrubbing dishes while I enjoyed dessert with his family.
As I savored my slice of gold-dusted chocolate cake, I knew one thing for certain: Greg would think twice before tossing me another crumpled bill.
And that spa retreat? I’d already booked it for New Year’s weekend. Alone.